Sesame Miso Glazed Salmon with Bok Choi – Stir Fried Vegetables – Anson Mills Fried Brown Rice

Sesame Miso Glazed Salmon:

Miso Glaze, Toasted Sesame Seeds, Meyer Lemon

Stir Fried Vegetables:

Bok Choi, Broccoli, Hondashi, Ponzu

Fried Brown Rice:

Carrots, Scallions, Daikon

Asian Chopped Salad:

Chopped Romaine and Cabbage, Carrots, Sesame Vinaigrette